An Egyptian fish vendor sprays water onto a display of fresh fish — including Nile tilapia (Bolti) and other varieties — at his stall in the Sayeda Zeinab popular market on El-Sadd Street, Cairo. The practice of sprinkling water keeps the fish moist and cool, a common preservation technique used by vendors in traditional Egyptian street markets (Souqs). A second vendor is visible working in the background, illustrating the busy day-to-day activity of this well-known Cairo neighborhood market.